Now available for its selling the early harvest Sol Chiquito extra virgin olive oil of the picual, royal and arbequina varieties. Obtained in the middle of October 2020, these oils present wonderful fruitness, full of aromatic nuances and with very distinct and complementary organoleptics profiles regarding their bitter and pungent intensities, to adapt to your dishes needs. Try them.
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.